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All our scallops are sustainable and hand-picked by divers on the island of Frøya in central Norway. All of it is sold as live and fresh. The quality of this product is simply exceptional, and aimed at the high end of the European market.
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All our scallops are sustainable and hand-picked by divers on the island of Frøya in central Norway. All of it is sold as live and fresh. The quality of this product is simply exceptional, and aimed at the high end of the European market.

Following a lengthy certification process with several delays, cod and haddock exported by Nordic Group is finally MSC-certified.
Read moreNorway leads the way in protecting vulnerable ocean floor from fishing with bottom gear.
Read more